long before malting.
BoMill helps maltsters create more homogeneous barley streams, improve process consistency and deliver the malt quality today's brewers expect.
The availability of barley that meets specifications can vary significantly between regions and harvests. Securing the required quality may limit sourcing options or come at a premium, making it more more difficult to maintain consistent malt quality while optimizing profitability.
Common challenges
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Varying availability of barley within specification
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Premium prices for specific qualities
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Variation in incoming raw material
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Pressure to optimize yield and profitability
BoMill InSight™ analyzes and sorts individual barley kernels based on their internal quality characteristics. This enables maltsters to create products within specific protein ranges and use the natural variation within each batch to their advantage.
Our approach
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Individual kernel analysis and sorting
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Creation of products within specific protein ranges
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Better utilization of available barley
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Industrial-scale operation
By sorting barley according to protein content, maltsters can access specific qualities within a batch, increase flexibility in raw material sourcing and make better use of available barley. More homogeneous barley also support consistent malting performance and malt quality.
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Access to specific protein ranges
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Greater flexibility in barley procurement
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Better utilization of available barley
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Higher raw material value and profitability
Traditional grain analysis relies on samples that describe the average quality of a batch. BoMill analyzes and sorts individual kernels, making it possible to act on the variation within the batch and separate grain according to the quality you need.
What sets BoMill apart:
Individual kernel analysis and sorting
Sorting based on internal quality characteristics
Industrial-scale throughput
Flexible integration into grain handling and malting operations
Designed for continuous operation and seamless integration into existing production lines.
Discover documented improvements in quality consistency, process stability and raw material utilization.
BoMill helps maltsters use the natural variation within batches of barley to make better use of raw materials and increase value.